Green Foods | Plant Juices | Sea Vegetables | Enzymes | Bacterial Cultures | Algaes Benefits: • Cleansing and detoxifying • Helps maintain intestinal regularity • Supports liver and kidneys • Supports blood, bones and circulation • Supports Immune function • Alkalising superfood • Loaded with enzymes & life force • Supports digestive health • Supplies the body with essential nutrients • Helps neutralise acid whilst promoting a good pH balance
Ingredients: Land Vegetables: Nettle Leaf, Wheat Grass, Barley Grass, Horsetail, Alfalfa Grass Juice, Carob, Burdock Root, Ginger Root, Nopal Cactus, Barley Grass Juice, Wheat Grass Juice, Oat Grass Juice, Dandelion Leaf, Parsley Leaf, Kale, Broccoli, Cabbage, Amla Fruit. Algaes: Spirulina, Chlorella (Broken Cell Wall). Sea Vegetables: Kelp, Fucus Vesiculosus. Enzymes: Lipase*, Cellulase*, Protease*, Amylase*, Bromelain*, Papain*. Bacterial Cultures: Bacillus Subtilis*, Bacillus licheniformis*, Lactobacillus Acidophilus*,Lactobacillus Casei*, Lactobacillus Plantarum*, Lactobacillus Rhamnosus*, Lactococcus Lactis*, Bifobacterium Bifidum*. *Non-organic ingredient Allergens: May contain naturally occurring sulphites. Organic Nature’s Living Superfood is NOT diluted with inexpensive Apple, Fibre, Rice, Bran, Barley, Malt, F.O.S., Oat Bran, Rice Solids, large amounts of Lecithin or anything else! Suitable for vegetarians and vegans. Free from gluten. No artificial colours, preservatives, sweeteners or fillers.
Suggested Use: Adults intake should begin with ½ teaspoon daily and gradually increase to 1 or more heaped teaspoons according to your lifestyle. Organic Nature’s Living Superfood can be consumed mixed with juice or pure water. Alternatively it can be sprinkled or mixed with food. Nature’s Living Superfood is packed in amber glass for optimum nutritional preservation, freshness and purity. Store in a cool, dry place away from direct sunlight. Refrigeration is not required. 
